Finger-Food   Fingerfoods | Fingerfoods Pg2 Cocktail Spring Rolls Golden fried cocktail spring rolls served with soy and sweet chilli dipping sauces (suitable for vegetarians). Mini Chicken Skewers Marinated & BBQ'd chicken presented on skewers. Both satay (pictured) & teriyaki flavours are available. These are one of our most favoured items. Gourmet party pies Peppersteak, Lamb & rosemary, Chicken Florentine, Chunky vegetable, Beef Burgandy, Shepherds pie. Sushi rolls Sliced sushi rolls served with soy dipping sauce. Beef, Salmon & Vegetable varieties. Mini Quiches Varieties include Lorraine, Mushroom & Tomato, Spinach & Fetta, Chicken & Pumpkin. Vegetable nuggets A favourite for children and vegetarian guests. These golden nuggets of mashed potato & mixed vegetables are served with sour cream & sweet chilli sauce. Crispy Fish Bites Crispy yet moist crumbed fish bites served with tartare sauce and garnished with lemon slices. Chilli, Chives & Leek Potato balls Creamy mashed potato flavoured with chives, leek, cheddar and mozzarella cheeses and spiced with hot chilli. Served with a spicy tomato dipping sauce. Thai Prawns Freshly pan-cooked Prawn cutlets (tail-on) in a garlic/sweet chilli/soy marinade. Certainly a favourite for your guests! Cocktail samosas A deep fried crispy pastry with light curried vegetable centre. . Seasoned Potato Wedges Seasoned potato wedges with sour cream and sweet chilli sauces.

website design